TECHNICAL PROFILE
Vinification: soft pressing of whole grapes, fining and filtration of the must prior to the fermentation in pressure tanks
at a low temperature.
Ageing: this is a wine for drinking when it is young; it is ready for consumption just a few days after bottling.
TASTING NOTES
This is a wine for celebrations, and is ideal with all desserts. The fragrance of its aroma, which comes direct from the
grapes, imbues this wine with an intense nose of musk, locust and orange flowers, sage and honey, and the lingering of
its carefree flavour brings out the brightest of spirits. The warmth arid light that the sun has shed on the vineyards are
reproduced in the glass, where this clear, straw-yellow wine has a pleasantly sweet taste that is very well-balanced and
features honey and just-picked grapes.
PAIRINGS
A very appealing drink on its own, it is the ideal wine to be served with many kinds of sweet, particularly when they
have a fine, delicate flavour
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